A year from my heart and my kitchen
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Week By Week
- Week 52: I Did It! A Recipe for Reflection December 30, 2017
- Week 51: Santa Goes Vegan and Yuletide Gelatin December 23, 2017
- Week 50: There Once Was a Gingerbread Village December 16, 2017
- Week 49: Holiday Hearth and Home Bread December 9, 2017
- Week 48: Boozy Bourbon Balls With a Shot of Joy December 2, 2017
- Week 47: AND Vegan Creamed Green Beans and Onions November 25, 2017
- Week 46: Grateful for Slow Cooked Sweet Potato Soup November 18, 2017
- Week 45: Tasty Stuffed Squash With a Side of Overwhelm November 11, 2017
- Week 44: Boo Hoo and Spiced Maple Popcorn Balls November 4, 2017
- Week 43: Nana’s Pumpkin Bread (Playdough) October 28, 2017
- Week 42: Mongolian Lentil Stew Leaves Me Speechless October 21, 2017
- Week 41: Being Italian-ish October 14, 2017
- Week 40: Mangia, Mangia! October 7, 2017
- Week 39: A Jerk Two Ways September 30, 2017
- Week 38 : Preppy Apple Cake September 23, 2017
- Week 37: There Is Always Chocolate September 16, 2017
- Week 36: The Ugly Tomato Tart September 9, 2017
- Week 35: My Little Tomato Pie September 1, 2017
- Week 34: Go, Go, Gadget Shrimp Supreme August 26, 2017
- Week 33: Ice Cream Sprinkled with Forgiveness August 19, 2017
- Week 32 : Hello Sailor! August 12, 2017
- Week 31: Not So Devilish Dip – Recipe FAIL August 5, 2017
- Week 30: Auntie Does Fish July 29, 2017
- Week 29: Maine, Chocolate and a Mystery July 22, 2017
- Week 28: Peppers and the Past July 15, 2017
- Week 27: Sangria Rocks July 8, 2017
- Week 26: Waldorf Salad, Hold the Mayo and the Melodrama July 1, 2017
- Week 25: Truth, Dare and Grapefruit Salad June 24, 2017
- Week 24: Be Spicy June 17, 2017
- Week 23: Taco Salad with a Kick June 10, 2017
- Week 22 : Self – Compassion is the New Black June 3, 2017
- Week 21: Nana Loves Chocolate Fondue and YOU May 27, 2017
- Week 20: Waiting for the Little Sweet Potato May 20, 2017
- Week 19: Colorful Food and Colorful Conversation May 13, 2017
- Week 18: Hot Tamale Mama May 6, 2017
- Week 17: The Crazy Cake Cure April 29, 2017
- Week 16: Italian Easter Pie and Finding Religion April 22, 2017
- Week 15: Tofu Friend Is Not an Insult April 15, 2017
- Week 14: Vegan Rum and Rye Pancakes April 8, 2017
- Week 13: If It’s Good Enough for the Queen April 1, 2017
- Week 12: Oh Nuts! Some Weeks are Too Much March 25, 2017
- Week 11: Life’s Too Short Not To Be Irish March 18, 2017
- Week 10: Last One There Is a Rotten Egg! March 11, 2017
- Week 9: Yes, These Muffins Contain Collard Greens March 4, 2017
- Week 8 : Double Date Shake February 25, 2017
- Week 7: The Perfect Vegan Kiss February 18, 2017
- Week 6: Well Blow Me Down! February 11, 2017
- Week 5: Put the Lime in the Coconut Margarita Cream February 4, 2017
- Week 4: Cod Chowder, Shout a Little Louder January 28, 2017
- Week 3 : Tuna Casserole Comfort January 21, 2017
- Week 2: Corn Muffin Success and Sadness January 14, 2017
- Week 1 : Commit and Complete January 7, 2017
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